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Pork SA

Peak Industry Organisation for Pork Producers in SA

  • Home
  • About
    • About Pork SA
    • Governance
    • Committee
    • Industry Partners
  • Membership
    • Eligibility, Categories & Cost
    • Membership Forms
    • Membership Services
      • Industrial Relations
      • Workplace Health & Safety
  • News
    • Industry News
    • Submissions
  • Activities
    • Upcoming Events
    • Pig Industry Fund
      • PIF Report 2023-2024
      • PIF Report 2022-2023
      • Pig Industry Fund Management Plan 2024-25 to 2028-29
      • Revised Pig Industry Fund Management Plan 2024-25 to 2028-29
    • Ronald J Lienert Memorial Scholarship
    • Dr. Ian Parish Leadership Development Award
      • IPLDA – Expressions of Interest Form
    • Pigs in Schools Program
  • Contact
  • Resources

Biosecurity initiatives for SA pig supply chains

November 11, 2022 by Andy Pointon

Australia faces an increasing risk of serious diseases such as Foot and Mouth Disease and African Swine Fever. A biosecurity incursion would have huge implications for the pork industry.

South Australian producers, processors and the SA Government are in partnership to improve biosecurity and implement practice change. These initiatives are outlined in the SA Pork Supply Chain Biosecurity fact sheet.

SA Pork Supply Chain Biosecurity Fact Sheet

The initiatives outlined not only support preventing disease entry to farms, but limit spread to industry, while facilitating opportunities for business continuity with heightened controls during Response and Recovery phases.

More information and reports will be provided by industry partners and Pork SA as projects are completed and facilities commissioned.

Filed Under: Industry News

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