As further assistance to individual schools and the Department of Education SA, Pork SA through consultation with the suppliers of pigs into the Pigs in Schools program, has developed a new set of Guidelines aimed at harmonising these supply arrangements.
The purpose of the Guidelines is to promote best practice management between when pigs leave their farm of origin to when they are finally disposed of by schools.
Read the full article from the Stock Journal 12/12/2024 here: New Guidelines Assist Schools in Sourcing Pigs